Bengaluru, 4th November 2024 – Indian Accent New Delhi, the world’s pioneering modern Indian restaurant, will commemorate its 15th anniversary India tour with an exclusive pop-up event at ALBA, JW Marriott Hotel Bengaluru, on November 9 and 10, 2024. This limited-time event, led by Head Chef Hitesh Lohat, offers Bengaluru’s culinary enthusiasts a rare opportunity to experience Indian Accent’s inventive approach to Indian cuisine.
Renowned for its innovative approach on Indian food, Indian Accent blends traditional flavours with modern cooking techniques. The path-breaking contemporary Indian menu combines fresh seasonal produce and unusual ingredients from across the world to excite the adventurous yet satisfy traditional tastes and evoke nostalgia.
The specially curated menu for this pop up features delights such as tofu medu vadai, madras gunpowder, sambar cream; arbi galawat, crispy sevai, barberry chutney; ker sangar paneer, rajasthani papad kadhi; kashmiri morel mussalam, parmesan papad, green chilli cream to name a few. Non-vegetarian lovers can indulge in dishes such as kanyakumari crab, telicherry pepper; duck shaami, crispy sevai, barberry chutney; meetha achaar pork ribs, dried mango, sour apple and more. Desserts include daulat ki chaat, rose petal chikki, roasted almonds, doda barfi treacle tart, vanilla bean ice cream.
Each dish reflects Indian Accent’s signature blend of traditional Indian flavours with global techniques, masterfully brought to life by Chef Hitesh Lohat’s expertise and artistry.
With limited seating available, this exclusive event presents a rare opportunity for discerning food enthusiasts in Bengaluru to indulge in a remarkable culinary experience.
Mr. Gaurav Sinha, Hotel Manager, JW Hotel Bengaluru said, ‘We’re honoured to host Indian Accent at ALBA for this extraordinary culinary journey. This exclusive pop-up offers our guests a rare chance to savour their world-renowned dishes, reimagined for the Bengaluru palate. It’s a testament to our commitment to bringing exceptional dining experiences to the city’.
Says Chef Hitesh Lohat, “We’re excited to kick off our 15 Year India tour with a special pop up at ALBA, JW Marriott Bengaluru, where we’ll present our creative interpretation of Indian flavours. Join us for an unforgettable culinary journey, where you can indulge in some of the finest Indian cuisine amidst Alba’s enchanting ambiance. This is an event that food enthusiasts across the city won’t want to miss”.
